Emilys Not too Sweet

Balanced-flavor recipes from a Taiwanese in Germany

Category: Taiwanese

  • Taiwanese Macaron

    Taiwanese Macaron
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    Looks like a macaron, tastes like a cloud ☁️ Extremely soft and light structure just melts in your mouth. With super milky buttercream filling, these are like mini sponge cake with a bit more of a crumbly structure. The idea is like lady finger but not dry, like macaron but not cruchy not so sweet.… Read more