Balanced-flavor recipes from a Taiwanese in Germany
Tag: Sweet
-
Taiwanese Castella Cake
Jiggly Cake, Fluffly Like a Cloud Taiwanese castella cake is known for its cloud-like texture thanks to the scalding (燙麵 tang-mian) and water-bath techniques. Tang-mian…
-
Taiwanese Macaron
Delicate and fluffy macaron-like sponge cake with buttercream Extremely soft and light structure just melts in your mouth. With super milky buttercream filling, these are…
-
Soft and Crispy Choco Walnut Cookies
Nutty, chocolaty, sweet but with sparkles of saltiness. Layers of texture with balanced flavors. A grow-up version of chocolate chip cookies. Perfect with coffee, tea,…