Balanced-flavor recipes from a Taiwanese in Germany
Tag: Taiwanese
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Taiwanese Castella Cake
Jiggly Cake, Fluffly Like a Cloud Taiwanese castella cake is known for its cloud-like texture thanks to the scalding (燙麵 tang-mian) and water-bath techniques. Tang-mian…
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Taiwanese Beef Noodle Soup
Hearty Comfort Food 🍲 Rich soy-sauce-based beefy broth with tender beef, carrots, and daikon radish. A bowl of perfect balance between deep savory flavors from…
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Taiwanese Macaron
Delicate and fluffy macaron-like sponge cake with buttercream Extremely soft and light structure just melts in your mouth. With super milky buttercream filling, these are…